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Rossa d’Ocra – Vino Rosso – Cascina Maddalena
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Rossa d’Ocra – Vino Rosso


barbera-rossa1

Grapes:
Pure Barbera

Origin:
Grapes carefully selected from owners’ vineyards located at Rocca Grimalda, plot Piani del Padrone.

Refining:
Approximately one year in French oak barri-ques of second and third passage.

Organolectic characteristics:

A wine of a lively and intense ruby red color; fine and complex smell, with evident beautiful notes of blackberries and plums, enriched by sweet scent of vanilla, burnt sugar and spices; full and harmonious taste, with acidity well tempered by alcohol and a rich and persistent final flavor.

Best with:
Red meats, venison, mushrooms, sea-soned cheese

Best at temperature:
18 – 20 °C

Packaging:
12 bottles in heavy cardboard box

Annual production:
3.300 bottles